From Mendoza, Argentina
From the bottle:
The vineyards of Finca La Celia lie in the foothills of the Argentine Andes. Stunning purple color. Its bouquet is intense, rich in blackcurrant, vanilla and spices. On the palate the soft and succulent ripe fruits follow through with a surprising delicacy. The tannins are silky, coming subtly from the forefront and giving a lingering finish. This wine has been ages in oak barrels for 3 months.
Colin: While uncorking this wine, I could already smell the fresh, fruity aroma of this Malbec. It's surprisingly well-balanced for the price. There's a rich flavor with a smooth finish. The bite is easily countered with a great meal, especially spicy food.
Rating: 8 out of 10 glasses
Rachel: This is one of those wines that pairs amazingly well with food. It tastes great on the first glass, but once dinner is done and you continue to sip it, you start to experience more of those sour notes. But with dinner, it's smooth, fruity, and very easy to drink. Definitely one of the better wines we've had for the price.
Rating: 8 out of 10 glasses (with food)
Where can I find it? We got it from Trader Joe's for $4.49.
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